ALMACO is proud to announce the delivery of the comprehensive Food Handling Solutions onboard Genting Dream.
ALMACO’s scope of work for the new ships included design, supply and installation of all catering-related equipment in the Galleys, Bars, Buffets, Pantries, Provision Stores and Refrigeration Machinery.
Additionally, ALMACO’s delivery included the latest energy-saving and monitoring technology through ICM, or Integrated Catering Management system. This system incorporates the galley energy savings from GEM 2.0, the control and monitoring capabilities for refrigerated equipment from REM, as well as data retrieval from ovens and dishwashers to allow for comprehensive management of all aspects related to the food handling areas.
More details on this project here.
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